PREMIUM MATCHA TEA - ORGANIC GREEN TEA

Organic Premium Matcha - Japanese Powdered Green Tea

 Produced in small batches, the tencha leaves are shaded for over 18 days before picking, giving them a higher L-theanine and caffeine content. The farmer uses organic and sustainable methods for and a traditional stone mill to make incredibly fine matcha resulting in a smooth and creamy cup.

Tasting Notes: Spinach & Chestnut

SINGLE ESTATE COLLECTION

 25gr Single Estate Tin: each tea is packaged in a resealable and a reusable tin that comes packaged in colorful boxes that tell the story of each tea. Makes around 25 cups of tea.

SUGGESTIONS FOR PREPARING

Pour 1-2 spoons of matcha into the matcha bowl. Add 100ml of 80-85°C water to your matcha bowl (chawan). Stir vigorously with your bamboo whisk (chasen) by tracing a 'W' pattern until a layer of froth forms on top.

For other exciting ways to use your Matcha tea, check out our Tea Recipes & Ideas page.