DEBLOAT TEA - FENNEL & CUMIN BLEND

Fennel, cumin & coriander blend — with lemon verbena

Inspired by the CCF trio, enjoyed after meals for centuries.
One of the oldest rituals in traditional Ayurveda.
We brought it together, turned it into a ritual.

HOW TO DRINK

After dinner, one cup daily.
Can be served hot or iced.

HOW MUCH YOU NEED

15 sachets / pouch — 25 cups / tin

To begin the ritual:
4 pouches or 2 tins — for 30 days at 2 cups per day

INGREDIENTS

Fennel (34%), Coriander (28%), Cumin, Lemon Verbena

PREPARATION

95–100°C — 6 minutes
2 g tea / 200 ml water

FORMATS

Neo Soilon® Pyramid Sachets
Made from non-GMO sugarcane, fully plant-based and compostable

50 g Tin Caddy
Recyclable and reusable
Serves 25 cups